Iron and manganese are undesirable in groundwater because of their effect on the appearance and taste of the water, their ability to cause staining, and the health effects of manganese.

Iron and manganese occur naturally in water, especially groundwater. Water containing excessive amounts of iron and manganese can stain, discolor  and sometimes add a “rusty” taste and look to the water. Iron Contamination in ground water if used for human consumption can lead to leave & bone related diseases.

How iron and manganese are removed depends on the type and concentration, and this helps determine the best procedure and treatment system to use. We offer iron removal filter using different types of media like Green sand, Anthracite, Birm and Ion exchange resin. Media filter filled in filter tank adsorbs dissolved iron from feed water.